BABYFOOD.ZIP 5401 05-27-95 Wholesome Baby Foods from Scratch 1.0 is a | comprehensive article on do-it-yourself baby | food. Topics include equipment requirements, | choosing foods to prepare, health concerns, | cooking, storing, and recipes. References to | other related materials are also included. | (Bobbi Pasternak) (Reg.Fee: $0) CANLBL.ZIP 33866 08-04-89 CanLbl 1.0 is a simple program for making | labels for canning and freezing containers. | Epson compatible printer required. (Home | Saver Software) (Reg.Fee: $0) CANNING.ZIP 41477 08-17-94 Canning 1.0 is a set of text files on canning | foods and related subjects. They include home | canning problems, care of equipment, sources | for purchasing canning items, spoilage and | safety issues, and more. (Susan Brewer) | (Reg.Fee: $0) HERB.ZIP 37016 06-22-89 Herb cross-references herbs/spices and | foods. You can either select for lists of | herbs and spices and see what foods a | particular herb/spice is normally used in, or | you can select for lists of foods and see | what herbs/spices are normally used in them. | (C. S. Unlimited) (Reg.Fee: $5-$10) HERB_105.ZIP 78564 01-23-96 Culinary Herb FAQ 1.05 contains information | regarding a wide variety of herbs, in | frequently-asked-questions format. Topics | include gardening (inside, outside), | harvesting, preserving, growing herbs from | cuttings, warning signs of soil nutrient | deficiencies, other uses for dried herbs and | flowers, recipes, and other sources. | (Henriette Kress) (Reg.Fee: $0) SAFWATER.ZIP 4529 01-17-95 You Have the Right to Safe and Healthy Water | 1.0 is a report regarding the safety of tap | water and a discussion of the various methods | of avoiding water contaminants. (Robert A. | Schwartz) (Reg.Fee: $0) USDAHC94.ZIP 69729 04-10-96 Complete Guide to Home Canning explains the | scientific principles on which canning | techniques are based. Topics include canning | equipment, proper use of jars and lids, | procedures for the safe, high-quality canning | of fruit, tomatoes, vegetables, meats, and | more. The guide has been formatted for use | with programs which use the popular | Meal-Master import format. (Karen Mintzias) | (Reg.Fee: $0) VJ_9505.ZIP 21710 08-14-95 Vegetarian Journal - Excerpt May/June 1995 | is a sample issue of a bi-monthly electronic | publication with news, articles, and recipes | for vegetarians. In this issue: vegetarian | recipes from Italy, book reviews, and answers | to readers questions regarding vegetarian | topics. (Bobbi Pasternak) (Reg.Fee: $0)